Ingredients:
Mushroom Hericium, Bamboo Fungus Powder, Sea Salt, Rice Powder, Yeast Extract, White Pepper, Hydrolysed Vegetable Protein Soy Powder, Brown Sugar.
Net Weight:
150g
Storage:
Store in cool, dry place, away from heat & sunlight.
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Mushroom Seasoning – MSG Free
RM 18.90
Product of Singapore
• Great Substitution for MSG
• Suitable for Babies 6 Months Above (Soup/ Porridge)
Vegan Vegetarian No MSG
Artificial Coloring/Flavoring Free
PRESERVATIVE FREE CHOLESTEROL FREE CHEMICAL FREE
LACTOSE FREE 100% ORGANIC GMO FREE
ECOLOGICALLY FRIENDLY BABY SAFE MINIMALLY PROCESSED
GMO FREE
To become our dealer/distributor , please contact us at marketing@cleaneating.com.my
Preparation
1/ Suitable for any type of cooking, soup boiling.
2/ No salt or monosodium glutamate is needed when using mushroom seasoning.
3/ Can be mixed directly into food and ready to serve.
Nutritional Information
| Serving Size 1 tablespoon(5g) | ||
| Amount Per Serving
Calories from Fat 0Kcal |
||
| % Daily Value | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 117mg | 7% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fibre | 0g | 3% |
| Sugar | 0g | |
| Protein | 0g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 1% | |
| Iron | 15% | |
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