Organic Rye Flour

RM 8.90

• GMO Free • Vegan/Vegetarian •Wholegrain

• Manufactured in World’s Best Factory in Finland

No Preservatives Cholesterol Free No Artificial Flavors

Organic rye flour is made by milling the whole rye grain. Used mainly in baking.

This organic rye flour undergoes no bleaching or refinement. It therefore contains the bran and germ as well as the endosperm.

Rye flour produces baked goods that are moist and dense.

Ingredients: Organic Whole grain rye

Net Weight: 500g

Certified Organic by:

To Become our Dealer/Distributor, please contact us at marketing@cleaneating.com.my

How to Use:

Rye flour has a stronger flavour than most grains and works well when mixed with other grain flours to even out the taste.

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