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Baking Powder 250g
Baking powder is generally used to increase the volume and lighten the texture of baked products. It functions by releasing carbon dioxide gas into a batter through an acid-base reaction, causing bubbles in the batter to expand and thus, leavening the batter. Cornstarch is also typically found in baking powder. It’s added as a buffer to prevent the acid and base from activating during storage.
Various Uses of Baking Powder:
• Baking • Cleaning • Ulcer Pain • Splinter Removal
• Sunburn Remedy • Deodorant • Enhance Sport Performance
• Plaque-busting tooth & gum paste • Insect Bites • Teeth Whitener
• Foot Soak • Exfoliator • Detox Bath