CEG Vegan Meat Curry Paste 120g

Vegan Meat Curry Paste

RM 7.50

素咖喱肉 (即煮酱)

Product of Malaysia  

100% Vegan 不含五莘

green-leaf-15x19PRESERVATIVE FREE  green-leaf-15x19CHOLESTEROL FREE  green-leaf-15x19CHEMICAL FREE

green-leaf-15x19ARTIFICIAL FREE  green-leaf-15x19LACTOSE FREE  green-leaf-15x19100% ORGANIC

green-leaf-15x19ECOLOGICALLY FRIENDLY  green-leaf-15x19BABY SAFE  green-leaf-15x19MINIMALLY PROCESSED

green-leaf-15x19GMO FREE

Nett Weight: 120g 

Certified HALAL by JAKIM: 


To become our dealer/distributor , please contact us at marketing@cleaneating.com.my


Lemongrass, Galangal, Tumeric, Mixed Curry Powder, Selected Spices, Curry Leaves, Vegetable Oil, Salt, Sugar.

Cook a vegetarian curry palate with our Instant Vegetarian Meat Curry Paste (a.k.a Vegetarian Paste for Meat Substitute Curry). This is a good dish to serve when you need to please different palates, including carnivorous ones. This is also a good dish to make the day before– the flavors meld and merge beautifully when the curry has time to stand. You can go with one or the other, use a completely different meat substitute (our favorites are tempeh and some beefless strips), or even cook this entirely with vegetables. Mushrooms or eggplant would be great here.

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