| Size | 500G, 1KG (Twin Pack), BULK |
|---|
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Organic Buckwheat Flour Gluten Free
RM 8.90
Repacked in Malaysia
• Gluten Free • High Fibre • High Protein
Organic Buckwheat Flour is whole grain, nutritious, and packs a wonderful earthy flavor. A bit of a misnomer, buckwheat is not related to wheat at all. In fact, it’s not even a grain, but rather, a seed and one true cousin of rhubarb. Buckwheat flour is also great for quick breads and yeast breads. In the United States, buckwheat flour is often used to make buckwheat pancakes, a real delight, especially for those allergic to wheat.
Ingredients: Organic Hulled Buckwheat
Net Weight: 500g
To Become our Dealer/Distributor, please contact us at marketing@cleaneating.com.my
Recipes
Buckwheat Bread
http://nourisheveryday.com/recipe/vegan-buckwheat-bread/
Buckwheat Banana Pancakes
Buckwheat Apple Ring Cake
http://thehealthyfoodie.com/healthy-apple-ring-cake/
Buckwheat Zucchini Chocolate Cupcake
http://www.unconventionalbaker.com/recipes/buckwheat-zucchini-chocolate-cupcakes-gluten-free-vegan-refined-sugar-free-oil-free-gum-free/
Apple & Dates Buckwheat Cookies
http://talesofakitchen.com/breakfast/apple-and-dates-buckwheat-cookies/
Nutritional Information
| Serving per 100g | |
| Energy | 313 kcal |
| Cholesterol | o mg |
| Protein | 13 g |
| Total Fat | 3.6 g |
| -Saturated | 0.5 g |
| Total Carbohydrate | 72 g |
| Sodium | 1.2 mg |
| Dietary Fibre | 10 g |
Health Benefits
Maintain Good Cardiovascular System
Diets that contain buckwheat have been linked to regulating cholesterol and blood pressure level. - Buckwheat is rich in flavonoids – help to protect against heart disease.
- Good source of magnesium for healthy cardiovascular system.
Regulate Blood Sugar Control & Lower Risk of Diabetes
Helps Prevent Gallstones
Eating foods high in insoluble fiber, such as buckwheat, can help women avoid gallstones, shows a study published in the American Journal of Gastroenterology.
Significant Cardiovascular Benefits for Postmenopausal Women
Eating a serving of whole grains, such as buckwheat, at least 6 times each week is an especially good idea for postmenopausal women with high cholesterol, high blood pressure or other signs of cardiovascular disease (CVD).
Protective against Breast Cancer
Diet rich in fiber from whole grains, such as buckwheat, and fruit offered significant protection against breast cancer for pre-menopausal women.
Highly Protective against Childhood Asthma
Increasing consumption of whole grains could reduce the risk of childhood asthma by about 50%, suggests the International Study on Allergy and Asthma in Childhood (Tabak C, Wijga AH, Thorax).
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